Curious about Indian restaurants in Bali? There are incredible Indian restaurants in Bali, offering traditional recipes of vegetarian dishes and authentic Indian flavours. In this guide, we’ll highlight the island’s best restaurants for authentic Indian food, covering everything from traditional favourites to contemporary dishes. Dive in to find where you can enjoy delicious and memorable meals at the best Indian restaurants Bali.
Key Takeaways
- Queen’s Tandoor is a top choice for authentic North Indian cuisine, offering a royal dining experience with popular dishes like tandoori chicken and mango lassi.
- Spice Mantraa stands out with its award-winning flavors and a contemporary dining vibe, featuring a diverse menu that caters to both vegetarians and non-vegetarians.
- Gateway of India provides an iconic culinary journey through Northern and Southern Indian cuisines, known for its affordability and impressive variety of dishes.
Queen’s Tandoor: A Royal Feast

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Queen’s Tandoor, a prominent name among Bali’s best Indian restaurants, promises a royal feast with its authentic Indian cuisine. With locations across Kuta, Nusa Dua, Ubud, and Seminyak, this restaurant ensures that a delightful Indian dining experience is never too far away. Recently renovated to enhance the dining experience, Queen’s Tandoor is noted for its friendly and attentive staff who make every visit special.
The rich flavours, fresh ingredients and authenticity of the dishes at Queen’s Tandoor are a testament to traditional Indian cooking methods. Using slow-cooking techniques and charcoal tandoori ovens, the restaurant brings out the best in each dish. Crowd favourites like vegetarian dum biryani and mango lassi showcase the dedication to authentic flavors that keep guests coming back for more.
Queen’s Tandoor is a paradise for North Indian food lovers. From the succulent tandoori chicken to the creamy butter chicken, each dish is a culinary masterpiece of Indian spices. It’s no wonder that Queen’s Tandoor is celebrated as one of the most authentic Indian restaurants in Bali.
Spice Mantraa: Award-Winning Flavors

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Situated in Kuta, Spice Mantraa brings contemporary Indian dishes to the forefront, making it a must-visit for anyone seeking delicious Indian food. Operating daily from noon to late night, it offers a convenient dining option for both lunch and dinner. Spice Mantraa’s menu is a celebration of Indian cuisine, featuring tandoori delicacies, Kerala-style Lobster Pepper Fry, and Mantraa Prawn Curry.
What sets Spice Mantraa apart is its award-winning status, having received the Bali International Customers Satisfaction Award for 2023. This recognition is a testament to the flavoursome Indian dishes it offers, catering to both vegetarians and non-vegetarians alike. A standout dish that should not be missed is the Goodness Golgappa, a perfect blend of taste, aromatic spices and presentation.
Spice Mantraa not only serves incredible Indian food but also provides a modern dining experience. The restaurant’s ambiance, coupled with its delicious offerings, makes it a favourite among locals and tourists alike. Whether you’re in the mood for a classic chicken tikka masala or a unique Kerala-style dish, Spice Mantraa is sure to tantalise your taste buds.
Gateway of India: Iconic Dining Experience

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Gateway of India offers an iconic dining experience with a diverse menu that reflects both Northern and Southern Indian cuisines. With multiple locations across Sanur, Kuta, Ubud, and Seminyak, it’s easily accessible for anyone craving authentic Indian food. The restaurant’s signature dish, tandoori chicken, is a highlight that draws in both locals and tourists.
The variety of dishes at Gateway of India is impressive, ranging from Vegetable Samosas and Masala Dosa to Malai Kofta and Chicken Tikka Masala. The restaurant also serves delicious vegetarian options like Aloo Gobi and Dal Curry, ensuring there’s something for everyone. The affordability of the dining experience adds to its charm, offering excellent value for money without compromising on authentic taste or quality.
Dining at Gateway of India is more than just a meal; it’s a culinary journey through India’s rich food heritage. The diverse menu, friendly atmosphere, and central locations make it a top choice for Indian food in Bali. Whether you’re a fan of North Indian cuisine or South Indian specialties, Gateway of India promises a satisfying and memorable experience.
Galle Club: Coastal Indian Cuisine

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Galle Club stands out with its unique blend of coastal Indian and Sri Lankan cuisine. Operating daily from morning till late night, it offers a delightful dining experience with a touch of the sea. Signature dishes like Bengali Prawn ‘Chingri’ curry and hot butter halloumi showcase the restaurant’s commitment to authentic flavors and inventive cuisine.
The menu at Galle Club also features unique offerings like short-rib chukka and eggplant moju, bringing a taste of coastal delicacies to Bali. The restaurant’s cozy ambiance and flavourful dishes make it a favourite spot for those looking to explore Indian food with a coastal twist.
Whether you’re dining in for breakfast, lunch, or dinner, Galle Club promises a memorable culinary journey.
Chai’Ba Street Kitchen & Bar: Modern Twist

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Located in Seminyak, Chai’Ba Street Kitchen & Bar offers a modern twist on traditional Indian cuisine. The restaurant’s specialties, including dosa, sweet potato tandoori paneer salad, and Aussie lamb curry, are a testament to its innovative approach to Indian food. This modern Indian restaurant is known to cater to those who follow a gluten free diet. Unique cocktails like the Calcutta Sour and Raj’s Margarita add to the dining experience, making Chai’Ba a popular spot for both food and drinks.
Diners can choose between a cozy indoor atmosphere or a breezy outdoor seating area, both of which provide a comfortable setting for enjoying delicious meals. Chai’Ba Street Kitchen & Bar is not just a restaurant; it’s a place where traditional Indian flavours meet modern culinary techniques, creating an unforgettable dining experience.
Monsoon: Party Dining & Bali’s Best Indian Food

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With reviews that put it at the top of TripAdvisor again and again, Monsoon, FINN’s Party Restaurant, is a great place for some tasty Indian food and non-stop entertainment. The Beef Vindaloo has that hint of fire that keeps the heat of the Bali day at bay as it tantalises your taste buds.
The Chicken Tandoori is the perfect way to cool off and revel in the mix of tandoori spices and thick yoghurt. Pair the main dishes with the wide range of Naan breads on offer and you have a winner every time. Located within FINNS Beach Club, enjoy the selection of different dishes washed down with signature cocktails.
Pesona Lounge Ubud: Vibrant Atmosphere

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Pesona Lounge Ubud is known for its vibrant atmosphere and authentic Indian cuisine. The restaurant uses local produce like jackfruit and onion masala, ensuring freshness and flavour in every dish. One of the standout dishes is the Burrata Butter Chicken, a creamy and delicious option that has become a favourite among diners.
The warm and inviting decor of Pesona Lounge, supported by friendly service, makes it a welcoming place to dine. The restaurant also offers bespoke cocktails, mocktails, classic Indian lassi, and masala chai, adding to the overall dining experience. Whether you’re looking for a hearty meal or a refreshing drink, Pesona Lounge has something for everyone.
Mumbai Station: Pure Vegetarian Delight
Mumbai Station is a haven for vegetarian and vegan eaters, offering a variety of delicious Indian dishes in a welcoming environment. Located in Ubud, this restaurant specializes in vegetarian and Ayurvedic meals, ensuring a healthy and tasty dining experience. Notable dishes like Masala Dosa highlight the authenticity and flavor of the cuisine.
The friendly atmosphere and dedication to plant-based cuisine make Mumbai Station a standout among Indian vegetarian restaurants in Bali. Whether you’re a vegetarian, vegan, or just looking to try something new, Mumbai Station promises a delightful culinary adventure.
RiZE Bali: Locally Sourced Ingredients

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RiZE Bali sets itself apart by focusing on high-quality, locally-sourced ingredients. The restaurant collaborates with local farmers and artisans, ensuring every dish is fresh and flavourful. This commitment to local produce not only supports the community but also enhances the culinary experience of the Indian cuisine served.
Aunty Ji’s: Home-Style Cooking

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Aunty Ji’s in Canggu offers a warm, home-style dining experience with a modern twist. Inspired by cherished family recipes, the restaurant serves delicious Indian meals that make you feel right at home. Signature dishes like traditional Butter Chicken, Paneer Masala, and Dhal Makhani are prepared with love and care, reflecting the essence of home-cooked food.
The cozy and modern atmosphere adds to the charm, making Aunty Ji’s a favorite spot for both locals and tourists. Open daily from morning till midnight, it’s a perfect place to enjoy a hearty meal any time of the day.
La Rouge: Fusion Delights

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La Rouge offers a unique fusion of Indian and other cuisines, making it a standout dining destination in Bali. Signature dishes like Brinjal Curry and spaghetti bolognese showcase the restaurant’s innovative approach to cooking. The ambiance, complete with silk shades, upholstered seats, fast service, and live music, adds to the overall dining experience.
Located in Candidasa, La Rouge is a perfect spot for those looking to enjoy delectable food in a fine dining setting. The fusion of flavours and the elegant atmosphere make it a must-visit for food enthusiasts.
NU Delhi: Authentic North Indian Cuisine

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NU Delhi specialises in North Indian cuisine, offering some of the best Indian food in Bali. Highlighted dishes like Malai Kebab, Chicken Pulao, and Egg Burji are prepared with authentic spices and techniques, ensuring a true taste of North India. The restaurant’s reputation for quality and flavor makes it a top choice for anyone looking to enjoy North Indian cuisine in Bali.
Whether you’re a local or a tourist, NU Delhi promises a delightful dining experience with its rich and flavorful dishes. It’s a place where tradition meets taste, offering an unforgettable culinary journey.
Warung Little India: Hidden Gem

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Warung Little India is a hidden gem that offers authentic Indian cuisine in a vibrant and colorful setting. The atmosphere is decorated with bright flags and lights, creating a lively and welcoming environment for diners.
This cozy spot is perfect for anyone looking to enjoy traditional Indian dishes prepared by Indian chefs in an Indian restaurant with a unique and charming setting.
Ganesha Ek Sanskriti: Fine Dining

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Ganesha Ek Sanskriti in Ubud offers a fine dining experience that is a cut above the rest. Known for its exceptional service and elegant ambiance, the restaurant is a favorite among Indian cuisine enthusiasts. Popular dishes like Butter Chicken and Lamb Rogan Josh, along with the delicious Pistachio Kulfi for dessert, make every meal a special occasion.
Whether you’re celebrating a special event or simply indulging in a fine dining experience, Ganesha Ek Sanskriti promises to deliver an exquisite culinary adventure. The combination of quality food, excellent service, and a beautiful setting makes it a top choice for Indian food in Bali.
Curry Traders Restaurant & Bar: Beachfront Dining

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Curry Traders Restaurant & Bar offers a unique beachfront dining experience with a blend of Indian, Sri Lankan, and Southeast Asian cuisines. Signature dishes like Bangladesh-style prawn curry and vegan Sri Lankan daal are a testament to the restaurant’s diverse and flavorful menu. The elegant-yet-casual ambiance, with a poolside setting, makes it a perfect place to relax and enjoy delicious food.
Handcrafted cocktails add to the overall experience, making Curry Traders a popular spot for both food and drinks. Whether you’re looking to enjoy a meal by the beach or unwind with a refreshing cocktail, Curry Traders offers a delightful dining experience that’s hard to beat.
Summary
Bali’s culinary scene is rich and diverse, and its Indian restaurants are no exception. From the royal feasts at Queen’s Tandoor to the award-winning flavours at Spice Mantraa, each restaurant offers a unique dining experience that showcases the best of Indian cuisine utilising Indian spices and fresh ingredients. Whether you’re a fan of North Indian curries or South Indian dosas, there’s something for everyone in Bali.
This guide has taken you on a culinary journey through the best Indian restaurants in Bali, each offering delicious and authentic dishes that are sure to satisfy your cravings. So the next time you’re in Bali, make sure to visit these incredible restaurants and indulge in the rich and flavourful world of the best Indian food Bali has to offer.
Frequently Asked Questions
Which Indian restaurants in Bali offer vegetarian and vegan options?
If you’re looking for vegetarian and vegan options in Bali, Mumbai Station and Earth Cafe are great picks. Mumbai Station focuses on vegetarian and Ayurvedic meals, while Earth Cafe serves up a range of healthy, light Indian dishes.
Are there any Indian restaurants in Bali that provide a fine dining experience?
Absolutely, Ganesha Ek Sanskriti in Ubud is a fantastic choice for fine dining, serving traditional dishes like Butter Chicken and delightful Pistachio Kulfi. You’ll enjoy the upscale atmosphere and great service at this Indian restaurant.
Where can I find beachfront Indian dining in Bali?
You can enjoy beachfront Indian dining at Curry Traders Restaurant & Bar, where they serve a delicious mix of Indian, Sri Lankan, and Southeast Asian cuisines in a relaxed atmosphere. It’s a great Indian restaurant to unwind with lovely views and delicious Indian food.
Which Indian restaurant in Bali uses locally sourced ingredients?
RiZE Bali stands out for its commitment to using high-quality, locally sourced ingredients, working closely with local farmers and artisans. It’s a great choice if you’re looking for fresh and flavourful Indian cuisine in Bali.
What are some popular dishes at Queen’s Tandoor?
You can’t go wrong with the Vegetarian Dum Biryani, Tandoori Chicken, or Butter Chicken at Queen’s Tandoor—they’re fan favourites, ensure you pair with their garlic naan. Don’t forget to try the refreshing Mango Lassi to round out your meal.